Often I read through that I must use Szechuan chili peppers but I do not come across these in my community chinese grocery retailers. (I did come across chilis identified as "Tian Jin Red Chili") What chili need to I take advantage of that has some warmth but wont lessen https://jaredafkra.blogitright.com/31454571/how-red-chili-pepper-thread-can-save-you-time-stress-and-money