The oven roasting system will work best in case you’re making ready larger sized batches of food stuff in advance – great for food prep routines! Preheat your oven around 375°F (~191°C), position thawed chicken items into a baking tray/pan, then sprinkle a bit of salt and pepper for seasoning. https://zanewgmqt.vidublog.com/31458008/frozen-part-3-fundamentals-explained